How to Make Mom's Coleslaw - A Step-by-Step Guide

When it comes to classic side dishes, coleslaw is always a crowd-pleaser. This recipe for "Mom's Coleslaw" is a timeless favorite that has been passed down through generations. With its creamy dressing and crisp, fresh vegetables, it's the perfect accompaniment to any summer barbecue, picnic, or potluck.

One of the best things about this coleslaw recipe is its simplicity. With just a handful of basic ingredients, you can create a dish that is both flavorful and satisfying. The key is t...

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Ingredients

  • 1 small head cabbage, shredded
  • 3 medium carrots, shredded
  • 1 cup mayonnaise
  • ⅓ cup sugar
  • ¼ cup cider vinegar

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 10
  • Yield: 10 servings

  • In a large bowl, combine cabbage and carrots. In a small bowl, combine the mayonnaise, sugar and vinegar. Pour over cabbage mixture and toss to coat. Serve with a slotted spoon.