How to Make Mom's Best Waffles - A Step-by-Step Guide

Mom’s Best Waffles are a timeless classic that have been passed down through generations. These waffles are the epitome of comfort food, with their crispy exterior and soft, fluffy interior. The recipe is simple, yet it produces the most delectable waffles that are perfect for a leisurely weekend breakfast or a special brunch with family and friends. There’s something about the smell of waffles cooking in the morning that instantly puts a smile on your face and sets the tone for a great day. ...

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Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 tablespoons white sugar
  • 1 teaspoon salt
  • 2 cups milk
  • 2 eggs
  • 2 tablespoons vegetable oil

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Servings: 4
  • Yield: 4 servings

  • In a large bowl, stir together flour, baking powder, sugar and salt. Add milk, eggs and oil; mix well.
  • Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown.
  • Nutrition

    410 cal.

    • Total Fat: 12g
    • Saturated Fat: 4g
    • Cholesterol: 103mg
    • Sodium: 848mg
    • Total Carbohydrate: 60g
    • Dietary Fiber: 2g
    • Total Sugars: 12g
    • Protein: 14g
    • Vitamin C: 0mg
    • Calcium: 266mg
    • Iron: 4mg
    • Potassium: 284mg