How to Make Mocha Truffles - A Step-by-Step Guide

Indulge in the rich and indulgent flavor of Mocha Truffles with this easy-to-follow recipe. These delectable treats are perfect for satisfying your sweet tooth and are the perfect addition to any dessert spread. With a creamy, velvety texture and a burst of coffee flavor, these truffles are sure to impress any chocolate lover.

Whether you're planning a special occasion or just want to treat yourself to something sweet, these Mocha Truffles are the perfect choice. They make a great gif...

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Ingredients

  • 1 (24 ounce) bag semi-sweet chocolate chips
  • 8 ounces cream cheese, softened
  • 3 tablespoons instant coffee granules
  • 2 teaspoons water
  • 6 ounces semi-sweet chocolate chips
  • 1 tablespoon shortening

Information

  • Prep Time: 30 mins
  • Cook Time: 5 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 35 mins
  • Servings: 66
  • Yield: 5 1/2 dozen truffles

  • Line a baking sheet with waxed paper.
  • Melt 24 ounces chocolate chips in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, 1 to 3 minutes. Mix cream cheese, coffee granules, and water into melted chocolate until smooth. Chill chocolate mixture until firm enough to shape, about 30 minutes.
  • Shape chocolate mixture into 1-inch balls and place on the prepared baking sheet. Chill truffles until firm, at least 1 to 2 hours.
  • Melt 6 ounces chocolate chips and shortening in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes.
  • Dip truffles in the melted chocolate mixture and return to the waxed paper. Set aside until firm, at least 30 minutes.
  • Nutrition

    76 cal.

    • Total Fat: 5g
    • Saturated Fat: 3g
    • Cholesterol: 4mg
    • Sodium: 11mg
    • Total Carbohydrate: 8g
    • Dietary Fiber: 1g
    • Total Sugars: 7g
    • Protein: 1g
    • Calcium: 6mg
    • Iron: 1mg
    • Potassium: 45mg