How to Make Mixed Berry Balsamic Vinaigrette - A Step-by-Step Guide

Summer is the perfect time to experiment with fresh, vibrant flavors in your cooking, and what better way to do that than with a homemade mixed berry balsamic vinaigrette? This refreshing and tangy dressing is the perfect addition to a variety of salads, grilled vegetables, or even as a marinade for chicken or fish. With just a few simple ingredients, you can create a dressing that is bursting with flavor and sure to impress your friends and family.

The star of this vinaigrette is the...

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Ingredients

  • ½ cup fresh blueberries
  • ½ cup fresh strawberries, stemmed
  • ½ cup fresh raspberries
  • 1 teaspoon white sugar
  • ¼ cup balsamic vinegar
  • ¼ cup extra-virgin olive oil
  • 2 tablespoons Dijon mustard
  • 2 tablespoons lemon juice
  • 2 tablespoons honey

Information

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 4
  • Yield: 2 cups

  • Muddle blueberries, strawberries, and raspberries together with sugar in a bowl until combined.
  • Pour mixture into a blender and add balsamic vinegar, oil, Dijon, lemon juice, and honey. Blend until smooth.
  • Nutrition

    205 cal.

    • Total Fat: 14g
    • Saturated Fat: 2g
    • Sodium: 192mg
    • Total Carbohydrate: 20g
    • Dietary Fiber: 2g
    • Total Sugars: 16g
    • Protein: 1g
    • Vitamin C: 21mg
    • Calcium: 13mg
    • Iron: 0mg
    • Potassium: 94mg