Mississippi Mud Pie II Recipe

Mississippi Mud Pie II is a classic dessert with rich, indulgent flavors that are sure to satisfy any sweet tooth. This decadent chocolate pie is a Southern favorite, known for its luscious layers of chocolate, coffee, and cream. It's the perfect dessert for any occasion, from a casual family dinner to a holiday celebration.

This recipe is a modern twist on the traditional Mississippi Mud Pie, incorporating new flavors and techniques to make it even more irresistible. The combination ...

Ingredients

1 cup chopped walnuts
½ cup all-purpose flour
½ cup butter, softened
2 (3.9 ounce) packages instant chocolate pudding mix
2 cups cold milk
1 (8 ounce) package cream cheese, softened
1 cup confectioners' sugar
½ cup heavy whipping cream

Information

Prep Time: 20 mins
Cook Time: 20 mins
Additional Time: 2 hrs
Total Time: 2 hrs 40 mins
Servings: 12
Yield: 1 - 9x13 inch pie

Preheat oven to 350 degrees F (175 degrees C).

In a medium bowl, combine walnuts and flour. Mix well, then stir in softened butter or margarine. Stir until ingredients are combined and mixture forms a ball. Press into bottom of a 9x13 inch pan. Bake in preheated oven for 20 minutes, until golden brown. Remove and cool.

Place pudding mix in a medium bowl and whisk in milk. Mix until smooth. Allow to set up for 5 minutes then spread on top of cooled crust.

In a large bowl whip cream cheese until fluffy. Beat in confectioner's sugar until mixture is smooth. In a separate bowl, whip cream until soft peaks form, then fold into cream cheese mixture. Spread over pudding layer. Chill before serving.

Nutrition

378 cal.

Total Fat: 25g
Saturated Fat: 13g
Cholesterol: 58mg
Sodium: 391mg
Total Carbohydrate: 34g
Dietary Fiber: 1g
Total Sugars: 24g
Protein: 6g
Vitamin C: 0mg
Calcium: 84mg
Iron: 1mg
Potassium: 185mg

How to Make Mississippi Mud Pie II - A Step-by-Step Guide

Ingredients

Information

Nutrition

378 cal.

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