How to Make Minute Tomato Soup with Tortellini - A Step-by-Step Guide

There are few things as comforting and satisfying as a warm bowl of tomato soup. And when you add in some cheesy tortellini, you have a winning combination that is sure to please even the pickiest of eaters. This Minute Tomato Soup with Tortellini recipe is not only delicious, but it's also incredibly easy to make. In just a few minutes, you can have a hearty and flavorful soup that's perfect for lunch or dinner.

What makes this recipe so quick and easy is the use of canned tomatoes. ...

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Ingredients

  • 2 (10.75 ounce) cans condensed tomato soup
  • 1 teaspoon dried oregano
  • 1 tablespoon dried basil
  • 1 teaspoon dried parsley
  • ¾ teaspoon ground black pepper
  • 4 ½ ounces fresh tortellini pasta

Information

  • Cook Time: 20 mins
  • Total Time: 20 mins
  • Servings: 4
  • Yield: 4 servings

  • Prepare soup in a medium saucepan according to package directions. Add the oregano, basil, parsley and ground black pepper, stirring well, over medium heat. Simmer for 5 minutes, reduce heat to low and add the tortellini. Continue to simmer for 5 more minutes, or until tortellini is cooked.
  • Nutrition

    178 cal.

    • Total Fat: 4g
    • Saturated Fat: 2g
    • Cholesterol: 7mg
    • Sodium: 925mg
    • Total Carbohydrate: 31g
    • Dietary Fiber: 2g
    • Total Sugars: 11g
    • Protein: 6g
    • Vitamin C: 82mg
    • Calcium: 87mg
    • Iron: 3mg
    • Potassium: 375mg