How to Make Millionaire Pie II - A Step-by-Step Guide

Millionaire Pie II is a decadent and creamy dessert that is sure to impress your friends and family. This recipe takes the classic Millionaire Pie to the next level with its deliciously rich and indulgent flavors. Whether you are hosting a dinner party or simply want to treat yourself to a special treat, Millionaire Pie II is the perfect choice.

With a buttery graham cracker crust, a smooth and creamy filling, and a generous topping of whipped cream and crushed pecans, this pie is a h...

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Ingredients

  • 2 prepared 8 inch pastry shells, baked and cooled
  • 3 tablespoons lemon juice
  • ¾ cup chopped pecans (Optional)
  • 1 (10 ounce) jar maraschino cherries, drained and chopped (Optional)
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (20 ounce) can crushed pineapple, drained
  • 1 (16 ounce) package frozen whipped topping, thawed
  • 2 tablespoons maraschino cherries, chopped (Optional)
  • ¼ cup chopped pecans (Optional)

Information

  • Servings: 16
  • Yield: 2 pies

  • In a large bowl, combine lemon juice, pecans, cherries, condensed milk, and pineapple. Mix well, then gently fold in whipped topping until all ingredients are thoroughly combined.
  • Pour mixture into pie shells. Chill before serving. Garnish with chopped cherries and pecans if desired.
  • Nutrition

    324 cal.

    • Total Fat: 18g
    • Saturated Fat: 9g
    • Cholesterol: 8mg
    • Sodium: 121mg
    • Total Carbohydrate: 39g
    • Dietary Fiber: 1g
    • Total Sugars: 25g
    • Protein: 4g
    • Vitamin C: 5mg
    • Calcium: 87mg
    • Iron: 1mg
    • Potassium: 209mg