How to Make Milky Sweet Fritters - A Step-by-Step Guide

There's something irresistible about the combination of crispy fritters and a gooey, sweet filling. It's a treat that's always a hit, whether you're serving it as a dessert or a snack. And with our recipe for Milky Sweet Fritters, you can easily recreate this beloved treat in your own kitchen.

These fritters are made with a simple batter that's fried to golden perfection, then filled with a creamy, sweet milk mixture. The result is a delicious contrast of textures and flavors that's s...

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Ingredients

  • oil for frying
  • 2 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 pinch salt (Optional)
  • 1 cup milk
  • ⅝ cup sweetened condensed milk

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Total Time: 15 mins
  • Servings: 4
  • Yield: 4 servings

  • Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
  • Sift flour, baking powder, baking soda, and salt together in a bowl. Stir in milk and condensed milk until smooth.
  • Spoon batter into the hot oil and deep-fry until golden brown, 3 to 5 minutes.
  • Nutrition

    518 cal.

    • Total Fat: 12g
    • Saturated Fat: 4g
    • Cholesterol: 21mg
    • Sodium: 563mg
    • Total Carbohydrate: 89g
    • Dietary Fiber: 2g
    • Total Sugars: 29g
    • Protein: 14g
    • Vitamin C: 1mg
    • Calcium: 287mg
    • Iron: 4mg
    • Potassium: 353mg