How to Make Milk Moose Punch - A Step-by-Step Guide

If you are planning a party or gathering, having a delicious and unique punch recipe can be a real game-changer. One of the most refreshing and delightful punches to serve is Milk Moose Punch. This creamy and flavorful beverage is perfect for any occasion, from birthday parties to holiday celebrations.

The name "Milk Moose Punch" might sound a bit unusual, but rest assured that this beverage is simply delightful. The main ingredients in this punch are milk, moose syrup, and a touch of...

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Ingredients

  • 1 (750 milliliter) bottle coffee flavored liqueur (such as Kahlua®)
  • 1 (750 milliliter) bottle vodka
  • 1 (750 milliliter) bottle Irish cream liqueur (such as Panama Jack®)
  • 6 quarts eggnog

Information

  • Prep Time: 10 mins
  • Additional Time: 12 hrs
  • Total Time: 12 hrs 10 mins
  • Servings: 76
  • Yield: 9 1/2 quarts

  • Chill the coffee liqueur, vodka, and Irish cream in the refrigerator at least 12 hours.
  • Pour the coffee liqueur and vodka into a 12-quart punch bowl. Whisk in the Irish cream, followed by the egg nog. Whisk until evenly blended. Serve immediately.
  • Nutrition

    191 cal.

    • Total Fat: 6g
    • Saturated Fat: 4g
    • Cholesterol: 47mg
    • Sodium: 45mg
    • Total Carbohydrate: 18g
    • Total Sugars: 14g
    • Protein: 3g
    • Vitamin C: 1mg
    • Calcium: 104mg
    • Iron: 0mg
    • Potassium: 135mg