How to Make Microwave Scrambled Eggs - A Step-by-Step Guide

Scrambled eggs are a classic breakfast dish that is loved by many for its simplicity and satisfying taste. Whether you like them fluffy and creamy or more on the firm side, there's no denying that eggs are a versatile ingredient that can be prepared in various ways. And if you're in a rush or just don't want to deal with the hassle of using a stovetop, then making scrambled eggs in the microwave might just be the perfect solution for you.

Using a microwave to cook scrambled eggs is no...

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Ingredients

  • cooking spray
  • 8 eggs
  • salt and ground black pepper to taste

Information

  • Prep Time: 2 mins
  • Cook Time: 3 mins
  • Total Time: 5 mins
  • Servings: 4

  • Spray a large glass bowl with cooking spray.
  • Crack 1 egg into a small ramekin, then pour into the prepared bowl. Whisk egg. Repeat with remaining eggs, whisking well after each addition.
  • Cook eggs in the microwave for 30 seconds; remove and stir. Continue cooking in 30-second intervals, stirring after each, until eggs are almost set, about 3 minutes total. Season with salt and pepper.
  • Nutrition

    126 cal.

    • Total Fat: 9g
    • Saturated Fat: 3g
    • Cholesterol: 327mg
    • Sodium: 162mg
    • Total Carbohydrate: 1g
    • Total Sugars: 1g
    • Protein: 11g
    • Calcium: 47mg
    • Iron: 2mg
    • Potassium: 118mg