How to Make Microwavable Chocolate Fudge - A Step-by-Step Guide

There is something undeniably comforting about the rich, creamy indulgence of chocolate fudge. Whether you are craving a decadent treat to satisfy your sweet tooth or looking for a homemade gift to share with friends and family, this microwavable chocolate fudge recipe is an absolute winner. With just a handful of ingredients and a few minutes of your time, you can create a batch of this luscious fudge that will have everyone coming back for more.

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Ingredients

  • 2 cups semisweet chocolate chips
  • 1 (14 ounce) can sweetened condensed milk
  • 2 teaspoons vanilla extract
  • 1 ½ cups chopped walnuts (Optional)
  • 1 cup miniature marshmallows

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Total Time: 15 mins
  • Servings: 16
  • Yield: 1 8x8-inch pan

  • Grease an 8x8-inch square pan.
  • Place chocolate chips and sweetened condensed milk into a microwave-safe bowl. Cook on high for 2 to 3 minutes, stirring occasionally, until smooth.
  • Stir in vanilla, then fold in walnuts and marshmallows. Spread evenly into the prepared pan. Chill in the refrigerator until firm before slicing.
  • Nutrition

    263 cal.

    • Total Fat: 16g
    • Saturated Fat: 6g
    • Cholesterol: 8mg
    • Sodium: 36mg
    • Total Carbohydrate: 31g
    • Dietary Fiber: 2g
    • Total Sugars: 27g
    • Protein: 5g
    • Vitamin C: 1mg
    • Calcium: 87mg
    • Iron: 1mg
    • Potassium: 217mg