How to Make Melon Salsa - A Step-by-Step Guide

Summer is the perfect time to indulge in all the delicious fruits that are in season, and one of the most refreshing and versatile options is melon. Whether you enjoy it on its own or as part of a fruit salad, melon has a sweet and juicy flavor that is hard to resist. But have you ever considered using melon in a savory dish? Melon salsa is a fantastic way to incorporate this beloved fruit into a flavorful and unexpected recipe that will wow your taste buds.

Melon salsa is a vibrant a...

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Ingredients

  • ½ cantaloupe melon, cut into 1/4-inch chunks
  • 2 medium Roma tomatoes, cut into 1/4-inch chunks
  • ½ cucumber, chopped
  • ½ red onion, chopped
  • ½ cup chopped fresh cilantro
  • 1 jalapeno pepper, seeded and minced
  • 1 tablespoon salt
  • ½ tablespoon ground black pepper
  • 1 teaspoon chili powder
  • ½ lime

Information

  • Prep Time: 30 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 30 mins
  • Servings: 6
  • Yield: 6 servings

  • Combine melon, tomatoes, cucumber, and onion in a bowl. Add cilantro, jalapeno, salt, pepper, and chili powder. Squeeze lime juice over mixture and stir well. Refrigerate for a minimum of 1 hour, stirring every 15 minutes if possible.
  • Nutrition

    20 cal.

    • Total Fat: 0g
    • Sodium: 1173mg
    • Total Carbohydrate: 5g
    • Dietary Fiber: 1g
    • Total Sugars: 2g
    • Protein: 1g
    • Vitamin C: 13mg
    • Calcium: 17mg
    • Iron: 1mg
    • Potassium: 169mg