How to Make Mellow Chocolate Chip Cookies - A Step-by-Step Guide

Who doesn't love a classic chocolate chip cookie? The sweet aroma of fresh-baked cookies wafting through the kitchen, the soft and chewy texture, and the rich, comforting taste of melted chocolate - it's no wonder chocolate chip cookies are a timeless favorite.

But what if you're looking for a slightly different take on the traditional chocolate chip cookie? Maybe something a little more mellow, a little bit softer, and a touch more decadent. That's where these Mellow Chocolate Chip C...

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Ingredients

  • ½ cup butter, softened
  • ½ cup packed brown sugar
  • ½ cup white sugar
  • 2 eggs
  • ½ teaspoon vanilla extract
  • 1 ¾ cups all-purpose flour
  • ¼ cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup semisweet chocolate chips
  • 1 cup miniature marshmallows

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 30
  • Yield: 21 dozen

  • Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  • In a large bowl, cream together butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, cocoa, baking soda and salt; stir into the creamed mixture. Mix in the chocolate chips and marshmallows. Drop by rounded spoonfuls onto the prepared cookie sheets about 2 inches apart.
  • Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
  • Nutrition

    119 cal.

    • Total Fat: 5g
    • Saturated Fat: 3g
    • Cholesterol: 21mg
    • Sodium: 91mg
    • Total Carbohydrate: 18g
    • Dietary Fiber: 1g
    • Total Sugars: 11g
    • Protein: 2g
    • Calcium: 10mg
    • Iron: 1mg
    • Potassium: 50mg