How to Make Melanie's Chicken Biscuits Casserole - A Step-by-Step Guide

There's nothing quite like a comforting, hearty casserole to satisfy your family's hunger, and Melanie's Chicken Biscuits Casserole is sure to become a new favorite in your home. This delicious recipe combines tender chicken, savory vegetables, and flaky biscuits into one mouthwatering dish that's perfect for a cozy family dinner or a potluck with friends.

Melanie's Chicken Biscuits Casserole is not only delicious but also incredibly easy to make. With just a few simple ingredients an...

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Ingredients

  • 1 ½ teaspoons butter
  • 4 cups chopped cooked chicken
  • 1 cup sour cream
  • ½ large onion, chopped
  • 1 (10.75 ounce) can cream of chicken soup
  • ½ cup milk
  • ½ cup shredded Cheddar cheese
  • 1 (10 ounce) package refrigerated biscuit dough
  • ½ cup shredded Cheddar cheese

Information

  • Prep Time: 15 mins
  • Cook Time: 40 mins
  • Total Time: 55 mins
  • Servings: 8
  • Yield: 8 servings

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with butter.
  • Mix cooked chicken, sour cream, onion, cream of chicken soup, and milk in a large bowl; pour into the prepared baking dish.
  • Bake in the preheated oven until hot, about 15 minutes.
  • Stir 1/2 cup Cheddar cheese into the mixture and arrange unbaked biscuits over top of casserole. Sprinkle remaining 1/2 cup Cheddar cheese over biscuits.
  • Return to oven and bake until biscuits are done in the middle and the chicken mixture is bubbling, 25 to 30 more minutes.
  • Nutrition

    437 cal.

    • Total Fat: 28g
    • Saturated Fat: 12g
    • Cholesterol: 89mg
    • Sodium: 761mg
    • Total Carbohydrate: 21g
    • Dietary Fiber: 0g
    • Total Sugars: 4g
    • Protein: 26g
    • Vitamin C: 1mg
    • Calcium: 188mg
    • Iron: 2mg
    • Potassium: 284mg