How to Make Mayan Mocha Powder - A Step-by-Step Guide

Are you looking for a delicious and unique twist on your usual coffee routine? Look no further than this Mayan Mocha Powder recipe. Perfect for those who love the combination of chocolate and coffee, this homemade powder will take your morning beverage to the next level. Inspired by the flavors of the Mayan civilization, this recipe combines rich cocoa, warm spices, and a hint of heat for a truly unforgettable drink.

Whether you're craving a cozy mug of hot cocoa or a bold cup of coff...

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Ingredients

  • ⅔ cup nonfat dry milk powder
  • ⅔ cup instant coffee granules
  • 1 ⅓ cups white sugar
  • ⅓ cup unsweetened cocoa powder
  • 1 ½ teaspoons pumpkin pie spice
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon ground red pepper

Information

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 12
  • Yield: 12 servings

  • Mix nonfat dry milk powder, instant coffee granules, sugar, cocoa powder, pumpkin pie spice, cinnamon, and ground red pepper in a bowl until thoroughly combined. Store in an airtight lidded container or a resealable plastic bag.
  • Nutrition

    122 cal.

    • Total Fat: 0g
    • Saturated Fat: 0g
    • Cholesterol: 1mg
    • Sodium: 37mg
    • Total Carbohydrate: 28g
    • Dietary Fiber: 1g
    • Total Sugars: 26g
    • Protein: 3g
    • Vitamin C: 1mg
    • Calcium: 92mg
    • Iron: 1mg
    • Potassium: 262mg