How to Make Marshmallow Rice Krispie Treats - A Step-by-Step Guide

Marshmallow Rice Krispie Treats are a classic childhood favorite, loved by kids and adults alike. The combination of gooey marshmallows and crispy rice cereal creates a treat that is both sweet and satisfying. Whether you are making them for a party, a bake sale, or just as a special snack for your family, these treats are guaranteed to be a hit.

What makes Marshmallow Rice Krispie Treats so beloved is their simplicity. With just a few basic ingredients and minimal prep time, you can ...

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Ingredients

  • ¼ cup butter
  • 4 cups miniature marshmallows
  • 5 cups crispy rice cereal

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Total Time: 15 mins
  • Servings: 24

  • Melt butter in a large saucepan over low heat.
  • Add marshmallows and stir until melted and well combined. Cook 2 minutes longer, stirring constantly. Remove from heat.
  • Stir in crispy rice cereal until well coated.
  • Press mixture evenly and firmly into a buttered 9x13-inch pan using a buttered spatula or waxed paper.
  • Cut into 2-inch squares when cool.
  • Nutrition

    65 cal.

    • Total Fat: 2g
    • Saturated Fat: 1g
    • Cholesterol: 5mg
    • Sodium: 65mg
    • Total Carbohydrate: 12g
    • Total Sugars: 5g
    • Protein: 1g
    • Vitamin C: 4mg
    • Calcium: 1mg
    • Iron: 2mg
    • Potassium: 7mg