How to Make Marshmallow Crispie Bars - A Step-by-Step Guide

Looking for a delicious and easy-to-make dessert that will satisfy your sweet tooth? Look no further than these Marshmallow Crispie Bars! This classic treat is loved by kids and adults alike, and for good reason. It combines the chewy texture of marshmallows with the crispy crunch of rice cereal, making it a delightful dessert that everyone will enjoy.

What's great about this recipe is that it requires only a handful of ingredients and minimal effort to prepare. Whether you're hosting...

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Ingredients

  • cooking spray
  • 3 tablespoons butter
  • 1 teaspoon vanilla extract
  • 4 cups miniature marshmallows
  • 4 cups crisp rice cereal

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 15 mins
  • Servings: 12
  • Yield: 2 dozen

  • Grease a 9x13-inch baking dish with cooking spray. Set aside.
  • Melt butter in a large saucepan over low heat. Stir in vanilla. Add marshmallows; cook and stir until marshmallows are melted. Add cereal; stir to coat, then quickly transfer mixture to the prepared dish. Use a sheet of waxed paper to press mixture evenly into the dish.
  • Let set for 2 to 3 hours before cutting into 24 squares.
  • Nutrition

    114 cal.

    • Total Fat: 3g
    • Saturated Fat: 2g
    • Cholesterol: 8mg
    • Sodium: 105mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 0g
    • Total Sugars: 10g
    • Protein: 1g
    • Vitamin C: 6mg
    • Calcium: 2mg
    • Iron: 3mg
    • Potassium: 13mg