How to Make Marinated Spicy Pork Chops - A Step-by-Step Guide

Are you in the mood for a dish with a little kick? Look no further than these Marinated Spicy Pork Chops! This recipe takes a classic pork chop and elevates it to new levels with a flavorful and spicy marinade that will have your taste buds dancing. Whether you’re cooking for a weeknight dinner or hosting a gathering with friends, this dish is sure to impress.

The secret to the success of this recipe lies in the bold and zesty marinade that infuses the pork chops with irresistible fla...

Read more

Ingredients

  • ¾ cup soy sauce
  • ¼ cup fresh lemon juice
  • 1 tablespoon brown sugar
  • 1 tablespoon chili sauce
  • ¼ teaspoon garlic powder
  • 8 center cut pork chops

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Additional Time: 6 hrs
  • Total Time: 6 hrs 30 mins
  • Servings: 8
  • Yield: 8 servings

  • In a large resealable bag, mix together the soy sauce, lemon juice, brown sugar, chili sauce, and garlic powder.. Place the pork chops into the bag, carefully seal the bag, and marinate for 6-12 hours in the refrigerator. Turn the bag over about halfway through.
  • Preheat an outdoor grill for high heat.
  • Arrange pork chops on the lightly oiled grate, and cook 5 to 7 minutes on each side, until the internal temperature reaches 145 degrees F (63 degrees C).
  • Nutrition

    180 cal.

    • Total Fat: 6g
    • Saturated Fat: 2g
    • Cholesterol: 65mg
    • Sodium: 1423mg
    • Total Carbohydrate: 5g
    • Dietary Fiber: 0g
    • Total Sugars: 3g
    • Protein: 27g
    • Vitamin C: 4mg
    • Calcium: 12mg
    • Iron: 1mg
    • Potassium: 404mg