How to Make Marinated Ranch Broiled Chicken - A Step-by-Step Guide

Are you looking for a delicious and easy weeknight dinner recipe? Look no further than Marinated Ranch Broiled Chicken! This dish is packed with flavor and is sure to become a family favorite. The combination of tangy ranch seasoning and juicy chicken makes for a mouthwatering meal that is perfect for any occasion. Whether you’re hosting a dinner party or simply want to switch up your usual dinner routine, this recipe is a must-try.

The key to this dish is the marinating process, whic...

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Ingredients

  • 2 skinless, boneless chicken breast halves
  • 1 (1 ounce) package dry Ranch-style dressing mix
  • 2 tablespoons olive oil
  • 1 tablespoon red wine vinegar

Information

  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 20 mins
  • Servings: 2
  • Yield: 2 servings

  • Combine the dressing mix, oil and vinegar in a large, resealable plastic bag and mix together. Add chicken to bag, seal and shake to coat; work mixture into the meat.
  • Refrigerate to marinate for at least 1 hour, or overnight if possible.
  • Preheat oven to Broil/Grill.
  • Remove chicken from bag, discarding any remaining marinade, and broil for 10 to 15 minutes or until cooked through and no longer pink inside.
  • Nutrition

    286 cal.

    • Total Fat: 15g
    • Saturated Fat: 2g
    • Cholesterol: 68mg
    • Sodium: 1057mg
    • Total Carbohydrate: 7g
    • Protein: 27g
    • Vitamin C: 1mg
    • Calcium: 14mg
    • Iron: 1mg
    • Potassium: 377mg