How to Make Marinade for Steak - A Step-by-Step Guide

Steak is a timeless classic, and finding the right marinade can elevate this dish to new heights. While a perfectly-cooked steak is a thing of beauty on its own, marinating it can add a depth of flavor that takes it to the next level. Whether you prefer your steak rare, medium-rare, or well-done, a good marinade can infuse it with the perfect balance of savory, sweet, and zesty flavors.

Marinades are a great way to not only enhance the flavor of steak, but also to tenderize it. The ac...

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Ingredients

  • 1 cup vegetable oil
  • ½ cup soy sauce
  • ⅓ cup red wine vinegar
  • ¼ cup fresh lemon juice
  • 3 tablespoons Worcestershire sauce
  • 1 tablespoon freshly ground black pepper
  • 2 tablespoons Dijon-style prepared mustard
  • 1 onion, sliced
  • 2 cloves garlic, minced

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 20
  • Yield: 2 cups

  • In a medium bowl, combine oil, soy sauce, vinegar, lemon juice, Worcestershire sauce, ground black pepper, mustard, onion, and garlic. Mix together well, and use to marinate your favorite meat.