How to Make Margarita Pie - A Step-by-Step Guide

Looking for a fun and refreshing dessert to liven up your next gathering? Look no further than this delicious recipe for Margarita Pie. This pie is perfect for those who love the classic flavors of a margarita, but in a sweet and creamy dessert form. With a graham cracker crust, a tart and zesty lime filling, and a hint of tequila, this pie is sure to be a hit at any party or gathering.

Whether you're throwing a summer barbecue, celebrating Cinco de Mayo, or just looking for a tasty t...

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Ingredients

  • 1 ¼ cups crushed pretzels
  • ½ cup butter, melted
  • ¼ cup white sugar
  • 2 limes, zested and juiced
  • ¼ cup orange juice
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (8 ounce) container frozen whipped topping, thawed

Information

  • Prep Time: 15 mins
  • Additional Time: 30 mins
  • Total Time: 45 mins
  • Servings: 8
  • Yield: 1 to 9 - inch pie

  • In a medium bowl, combine crushed pretzels, melted butter, and sugar. Press mixture into a pie pan.
  • In a large bowl, mix together lime juice, lime zest, orange juice, and sweetened condensed milk. Fold in whipped topping. Spoon filling into pretzel crust. Chill pie for 25 to 30 minutes.
  • Nutrition

    431 cal.

    • Total Fat: 23g
    • Saturated Fat: 16g
    • Cholesterol: 47mg
    • Sodium: 377mg
    • Total Carbohydrate: 52g
    • Dietary Fiber: 1g
    • Total Sugars: 40g
    • Protein: 6g
    • Vitamin C: 10mg
    • Calcium: 155mg
    • Iron: 1mg
    • Potassium: 242mg