How to Make Maple Twists - A Step-by-Step Guide

Looking for a sweet treat to enjoy with your morning coffee or as an afternoon snack? These delicious Maple Twists are the perfect choice! With their flaky, buttery layers and sweet maple glaze, they are sure to become a new favorite in your household. Best of all, they are surprisingly simple to make, so you can whip up a batch whenever the craving strikes.

These Maple Twists are the perfect combination of a classic pastry and a sweet, indulgent glaze. The flakiness of the pastry pai...

Read more

Ingredients

  • 3 ounces cream cheese, softened
  • ¼ cup confectioners' sugar
  • 2 tablespoons margarine, softened
  • 1 cup packed brown sugar
  • ½ cup chopped walnuts
  • ⅓ cup maple flavored syrup
  • 2 cups baking mix
  • ¼ cup milk
  • 2 tablespoons white sugar
  • 1 egg

Information

  • Prep Time: 20 mins
  • Cook Time: 15 mins
  • Total Time: 35 mins
  • Servings: 16
  • Yield: 16 rolls

  • Preheat oven to 425 degrees F (220 C).
  • Mix cream cheese, confectioner's sugar, and margarine or butter. Reserve.
  • Mix brown sugar, nuts, and syrup in ungreased 13x9x2 inch pan. Spread evenly.
  • Mix baking mix, milk, white sugar, and egg until dough forms. Beat vigorously 20 strokes. Gently smooth dough into a ball on a cloth-covered board dusted with baking mix. Knead 8 times.
  • Roll the dough out into a 16x9 inch rectangle. Spread with the cream cheese mixture. Carefully fold the dough lengthwise into thirds. Press edges to seal securely. Cut into 16 1-inch strips. Gently twist ends of strips in opposite directions. Arrange on the brown sugar mixture.
  • Bake at 425 degrees F (220 C) until brown, about 15 minutes. Invert on a heatproof serving plate. Refrigerate any remaining rolls.
  • Nutrition

    195 cal.

    • Total Fat: 6g
    • Saturated Fat: 2g
    • Cholesterol: 18mg
    • Sodium: 338mg
    • Total Carbohydrate: 33g
    • Dietary Fiber: 0g
    • Total Sugars: 20g
    • Protein: 3g
    • Vitamin C: 0mg
    • Calcium: 29mg
    • Iron: 1mg
    • Potassium: 71mg