How to Make Maple Syrup Cranberry Sauce - A Step-by-Step Guide

Thanksgiving is just around the corner, and that means it's time to start thinking about all of the delicious dishes that will be on the table. Cranberry sauce is a classic staple for any Thanksgiving feast, and this recipe for Maple Syrup Cranberry Sauce is a perfect mix of sweet and tangy flavors that will compliment all of your favorite Thanksgiving dishes.

This homemade cranberry sauce is easy to make and can be prepared in just 15 minutes, making it a perfect addition to your hol...

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Ingredients

  • 1 cup water
  • 1 cup maple syrup
  • 1 (12 ounce) bag fresh cranberries
  • 1 tablespoon brown sugar
  • 1 dash lemon juice
  • 1 tablespoon brandy

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 6

  • Combine water and maple syrup in a saucepan; bring to a boil. Add cranberries to syrup mixture and cook at a boil until berries pop, 10 to 15 minutes. Stir brown sugar and lemon juice into cranberries until brown sugar is completely dissolved. Mix in brandy.
  • Nutrition

    179 cal.

    • Total Fat: 0g
    • Sodium: 8mg
    • Total Carbohydrate: 44g
    • Dietary Fiber: 3g
    • Total Sugars: 36g
    • Protein: 0g
    • Vitamin C: 8mg
    • Calcium: 43mg
    • Iron: 1mg
    • Potassium: 159mg