How to Make Maple Sriracha Sauce - A Step-by-Step Guide

Maple Sriracha Sauce is a tantalizingly sweet and spicy condiment that will add a burst of flavor to any dish it accompanies. Combining the rich, nuanced flavors of maple syrup with the fiery kick of sriracha, this sauce is a versatile and dynamic addition to your culinary repertoire. Whether you want to drizzle it over grilled chicken, use it as a dip for spring rolls, or marinate your vegetables, this sauce will take your meals to the next level.

The combination of sweet and spicy f...

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Ingredients

  • 2 tablespoons butter
  • 1 ½ cups maple syrup
  • ¾ cup sriracha sauce
  • ¼ cup soy sauce

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Servings: 20
  • Yield: 2 1/2 cups

  • Melt butter in a saucepan over medium heat. Add maple syrup, sriracha, and soy sauce; whisk together until blended. Simmer until flavors combine, about 10 minutes.
  • Nutrition

    78 cal.

    • Total Fat: 1g
    • Saturated Fat: 1g
    • Cholesterol: 3mg
    • Sodium: 572mg
    • Total Carbohydrate: 17g
    • Dietary Fiber: 0g
    • Total Sugars: 14g
    • Protein: 0g
    • Vitamin C: 1mg
    • Calcium: 17mg
    • Iron: 1mg
    • Potassium: 56mg