How to Make Maple Sausage Skillet - A Step-by-Step Guide

Maple Sausage Skillet is a mouthwatering and satisfying dish that is perfect for breakfast, lunch, or dinner. This recipe brings together the rich, sweet flavors of maple syrup with the savory goodness of sausage and hearty potatoes. It's a one-pan meal that is easy to prepare and will leave your family and friends coming back for seconds.

This recipe is great for busy weeknights when you need a quick and hearty meal that will please even the pickiest eaters. The combination of flavor...

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Ingredients

  • ½ pound fully cooked kielbasa or Polish sausage, sliced
  • 1 teaspoon canola oil
  • 1 medium green pepper, thinly sliced
  • 1 small onion, halved and sliced
  • 1 ½ cups sliced fresh mushrooms
  • 1 celery rib, sliced
  • 2 tablespoons maple syrup
  • ¼ teaspoon pepper
  • 2 cups Hot cooked rice

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 2
  • Yield: 2 servings

  • In a large skillet, cook sausage in oil for 3-4 minutes or until lightly browned. Add vegetables; stir-fry 3-4 minutes longer or until crisp-tender. Stir in the syrup and pepper; heat through. Serve with rice.