How to Make Mango-Strawberry Salsa - A Step-by-Step Guide

Are you looking for a fresh, vibrant addition to your summer meals? Look no further than this delicious Mango-Strawberry Salsa! This colorful and flavorful salsa is a perfect blend of sweet and tangy, creating a versatile condiment that can be used in a variety of dishes. Whether you use it as a topping for grilled chicken or fish, as a dip for tortilla chips, or as a side dish on its own, this salsa is sure to be a hit at your next gathering.

With ripe mangoes and juicy strawberries ...

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Ingredients

  • 2 tablespoons balsamic vinegar
  • ⅔ cup orange juice
  • ¼ cup lemon juice
  • 2 tablespoons lime juice
  • 2 diced fresh mango
  • 2 pints strawberries, diced

Information

  • Prep Time: 20 mins
  • Additional Time: 20 mins
  • Total Time: 40 mins
  • Servings: 12
  • Yield: 3 cups

  • Stir together the balsamic vinegar, orange juice, lemon juice, and lime juice in a large bowl. Gently fold in the mango and strawberries until blended. Allow the mixture to rest at least 20 minutes before serving.
  • Nutrition

    51 cal.

    • Total Fat: 0g
    • Sodium: 2mg
    • Total Carbohydrate: 13g
    • Dietary Fiber: 2g
    • Total Sugars: 10g
    • Protein: 1g
    • Vitamin C: 55mg
    • Calcium: 16mg
    • Iron: 0mg
    • Potassium: 184mg