How to Make Mango, Peach and Pineapple Salsa - A Step-by-Step Guide

Get ready to elevate your snack and meal game with this flavorful and vibrant mango, peach, and pineapple salsa. This delicious and refreshing salsa is perfect for any occasion, whether you're hosting a summer barbecue, enjoying a picnic in the park, or simply craving a healthy and tasty snack. With its combination of sweet and tangy fruits, along with a kick of spice, this salsa is guaranteed to be a hit with family and friends.

Not only is this salsa bursting with tropical flavors, ...

Read more

Ingredients

  • 2 mangos, peeled, seeded and chopped
  • 2 peaches, halved, pitted, and cut into 1/2-inch dice
  • 4 tomatoes, chopped
  • 1 white onion, diced
  • 1 red bell pepper, diced
  • 1 yellow bell pepper, diced
  • 1 cup diced fresh pineapple
  • 1 cup chopped fresh cilantro, or to taste
  • ¾ cup water
  • 2 tablespoons white sugar, or to taste
  • 2 tablespoons lime juice
  • 1 small jalapeño pepper, minced
  • 1 clove garlic, minced
  • 1 teaspoon salt

Information

  • Prep Time: 20 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 20 mins
  • Servings: 16
  • Yield: 8 cups

  • Place mangos, peaches, tomatoes, onion, red pepper, yellow pepper, pineapple, and cilantro in a large bowl. Stir in water, sugar, lime juice, jalapeño, garlic, and salt until well combined.
  • Cover and refrigerate for at least 1 hour before serving.
  • Nutrition

    40 cal.

    • Total Fat: 0g
    • Sodium: 150mg
    • Total Carbohydrate: 10g
    • Dietary Fiber: 1g
    • Total Sugars: 7g
    • Protein: 1g
    • Vitamin C: 48mg
    • Calcium: 14mg
    • Iron: 0mg
    • Potassium: 199mg