How to Make Mandarin Orange, Gorgonzola and Almond Delight - A Step-by-Step Guide

Welcome to our kitchen, where we're about to whip up a delicious and refreshing Mandarin Orange, Gorgonzola, and Almond Delight. This recipe is the perfect combination of sweet and savory, and it's guaranteed to be a hit at any gathering or family meal.

For this delightful dish, you'll need some fresh and juicy mandarin oranges, creamy gorgonzola cheese, and crunchy almonds. The flavors and textures of these ingredients come together beautifully to create a truly memorable salad that is s...

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Ingredients

  • ½ cup blanched slivered almonds
  • 1 (11 ounce) can mandarin oranges, juice reserved
  • 2 tablespoons vegetable oil
  • 2 tablespoons red wine vinegar
  • 12 ounces mixed salad greens
  • 1 cup Gorgonzola cheese

Information

  • Prep Time: 15 mins
  • Cook Time: 5 mins
  • Total Time: 20 mins
  • Servings: 6
  • Yield: 6 servings

  • Heat a skillet over medium-high heat. Add almonds, and cook, stirring frequently, until lightly toasted. Remove from heat, and set aside.
  • In a small bowl, whisk together 2 tablespoons reserved mandarin orange juice, oil, and vinegar.
  • In a large salad bowl, toss together the toasted almonds, mandarin oranges, mixed salad greens, and Gorgonzola cheese. Just before serving, pour dressing on salad, and toss to coat.
  • Nutrition

    239 cal.

    • Total Fat: 17g
    • Saturated Fat: 6g
    • Cholesterol: 30mg
    • Sodium: 300mg
    • Total Carbohydrate: 12g
    • Dietary Fiber: 3g
    • Total Sugars: 8g
    • Protein: 9g
    • Vitamin C: 14mg
    • Calcium: 204mg
    • Iron: 1mg
    • Potassium: 238mg