How to Make Man's Way Sausage - A Step-by-Step Guide

There are few things as satisfying as a perfectly grilled sausage, and if you're looking for a recipe that packs a flavorful punch, look no further than Man's Way Sausage.

This recipe has been fine-tuned over generations, with each cook adding their own twist to create a sausage that is truly one-of-a-kind. The result is a savory, juicy sausage that is full of robust, smoky flavors that will have your taste buds singing.

Man's Way Sausage is the perfect addition to any cookout...

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Ingredients

  • 6 red potatoes, cubed
  • 1 cheesy smoked sausage ring
  • 2 tablespoons olive oil
  • 1 ½ teaspoons salt
  • ½ teaspoon pepper
  • 1 tablespoon paprika
  • 2 teaspoons onion powder
  • 2 teaspoons garlic powder
  • 6 eggs, beaten

Information

  • Prep Time: 10 mins
  • Cook Time: 35 mins
  • Total Time: 45 mins
  • Servings: 5
  • Yield: 5 servings

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Place potatoes in a saucepan with enough water to cover. Bring to a boil, and cook over medium heat until tender, about 10 minutes. Drain. While the potatoes are cooking, brown the sausage ring in a large skillet over medium-high heat. Once the skin is browned, cut into 2 inch pieces.
  • Transfer the potatoes and sausage to a 9x13 inch baking dish. Drizzle the olive oil over them, and season with salt, pepper, garlic powder, onion powder and paprika.
  • Bake for 15 minutes in the preheated oven. While the sausage and potatoes are baking, reheat the same skillet with the sausage juices over medium heat. Pour in beaten eggs, and cook, stirring occasionally, until eggs are scrambled and cooked through. Stir into the sausage and potatoes before serving.
  • Nutrition

    435 cal.

    • Total Fat: 19g
    • Saturated Fat: 5g
    • Cholesterol: 265mg
    • Sodium: 1446mg
    • Total Carbohydrate: 45g
    • Dietary Fiber: 5g
    • Total Sugars: 5g
    • Protein: 24g
    • Vitamin C: 23mg
    • Calcium: 104mg
    • Iron: 4mg
    • Potassium: 1423mg