How to Make Mama's Best Broiled Tomato Sandwich - A Step-by-Step Guide

There's something special about the perfect tomato sandwich. It's a simple combination of ingredients that comes together to create a truly satisfying and delicious meal. And when it comes to the best broiled tomato sandwich, Mama's recipe is unbeatable. This beloved family recipe has been passed down through generations, and it's always a crowd-pleaser.

What makes Mama's Best Broiled Tomato Sandwich so special? It starts with the freshest, ripest tomatoes you can find. The juiciness ...

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Ingredients

  • 2 tablespoons olive oil
  • 2 tablespoons balsamic vinegar
  • 4 ripe tomatoes, sliced
  • 3 tablespoons mayonnaise
  • ½ teaspoon dried parsley
  • ¼ teaspoon dried oregano
  • ¼ teaspoon black pepper
  • 3 tablespoons grated Parmesan cheese, divided
  • 4 slices bread, lightly toasted

Information

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Total Time: 15 mins
  • Servings: 2
  • Yield: 2 servings

  • Preheat oven to broil.
  • In a shallow bowl, whisk together the olive oil and vinegar. Marinate the tomatoes in the mixture, stirring occasionally.
  • Meanwhile, in a small bowl, combine mayonnaise, parsley, oregano, black pepper and 4 teaspoons Parmesan cheese. Spread mixture on each slice of toasted bread. Place marinated tomatoes on 2 slices and sprinkle with remaining Parmesan cheese.
  • Place on a baking sheet and broil for 5 minutes, or until cheese turns golden brown. Serve immediately, open faced or closed.
  • Nutrition

    509 cal.

    • Total Fat: 35g
    • Saturated Fat: 6g
    • Cholesterol: 15mg
    • Sodium: 605mg
    • Total Carbohydrate: 43g
    • Dietary Fiber: 5g
    • Total Sugars: 14g
    • Protein: 10g
    • Vitamin C: 56mg
    • Calcium: 186mg
    • Iron: 4mg
    • Potassium: 767mg