How to Make Make-Ahead Greek Yogurt Parfait - A Step-by-Step Guide

Breakfast is the most important meal of the day, and yet it's often the one that gets rushed or skipped altogether. With our busy modern lifestyles, finding the time to prepare a healthy and satisfying breakfast can be a real challenge. That's why make-ahead options like our Greek Yogurt Parfait are such a game-changer.

This simple and delicious recipe is the perfect solution for anyone who struggles to find time for a nutritious breakfast in the morning. By preparing these parfaits ...

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Ingredients

  • 4 cups nonfat plain Greek yogurt
  • 1 cup granular sucralose sweetener (such as Splenda®)
  • 1 ½ teaspoons vanilla extract
  • 2 cups granola cereal
  • 8 cups frozen mixed fruit, no sugar added

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 8

  • Combine yogurt, sweetener, and vanilla extract in a large bowl. Stir well.
  • Place 1 cup of frozen fruit in each of 8 plastic cups. Top each with 1/2 cup yogurt mixture. Store in the refrigerator until needed.
  • Top each cup of fruit and yogurt with 1/4 cup granola before eating.
  • Nutrition

    359 cal.

    • Total Fat: 8g
    • Saturated Fat: 1g
    • Cholesterol: 3mg
    • Sodium: 106mg
    • Total Carbohydrate: 61g
    • Dietary Fiber: 5g
    • Total Sugars: 16g
    • Protein: 14g
    • Vitamin C: 107mg
    • Calcium: 278mg
    • Iron: 2mg
    • Potassium: 662mg