How to Make Maja Blanca Maiz (Corn Pudding) - A Step-by-Step Guide

Maja Blanca Maiz, also known as Corn Pudding, is a classic Filipino dessert that is both comforting and delicious. This dessert is made with a few simple ingredients, including corn, coconut milk, and sugar, resulting in a creamy and luscious pudding that is perfect for any occasion.

This dessert is a popular choice for celebrations and gatherings in the Philippines, and it's easy to see why. The sweet and creamy taste of the corn pudding is a hit with both kids and adults, making it ...

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Ingredients

  • 1 ⅔ cups coconut milk
  • 1 (14.5 ounce) can cream-style corn
  • 1 cup rice flour
  • 1 cup white sugar

Information

  • Prep Time: 5 mins
  • Cook Time: 30 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 35 mins
  • Servings: 10
  • Yield: 10 servings

  • Mix thoroughly the coconut milk, cream-style corn, rice flour, and sugar in a non-stick pot over medium heat. Stir frequently while cooking until thick, about 30 minutes. Pour into a serving platter with ridges, or a tray, and let cool completely before serving.
  • Nutrition

    239 cal.

    • Total Fat: 8g
    • Saturated Fat: 7g
    • Sodium: 121mg
    • Total Carbohydrate: 41g
    • Dietary Fiber: 1g
    • Total Sugars: 21g
    • Protein: 2g
    • Vitamin C: 2mg
    • Calcium: 10mg
    • Iron: 2mg
    • Potassium: 150mg