How to Make Loosemeat Sandwiches II - A Step-by-Step Guide

Loosemeat Sandwiches II are a classic American diner staple that have been enjoyed for decades. These simple yet delicious sandwiches consist of seasoned ground beef cooked and crumbled into small pieces, then served on a soft hamburger bun. They are a perfect quick and easy meal for lunch or dinner, and are sure to be a hit with the whole family.

The beauty of Loosemeat Sandwiches II lies in their simplicity. With just a few basic ingredients, you can whip up a tasty and satisfying m...

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Ingredients

  • 1 pound lean ground beef
  • 1 (10.75 ounce) can condensed chicken gumbo soup

Information

  • Cook Time: 15 mins
  • Total Time: 15 mins
  • Servings: 6
  • Yield: 6 servings

  • In large skillet over medium heat, cook ground beef until brown, 5 to 10 minutes. Drain. Return meat to skillet, with soup. Simmer until heated through, 5 minutes. Serve hot.
  • Nutrition

    168 cal.

    • Total Fat: 10g
    • Saturated Fat: 4g
    • Cholesterol: 51mg
    • Sodium: 432mg
    • Total Carbohydrate: 3g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 16g
    • Vitamin C: 2mg
    • Calcium: 15mg
    • Iron: 2mg
    • Potassium: 208mg