How to Make Lobster-Bacon Macaroni and Cheese - A Step-by-Step Guide

Macaroni and cheese is a classic comfort food that has been a favorite for generations. But what happens when you take this beloved dish and add the richness of juicy lobster and crispy bacon? You get a decadent and indulgent Lobster-Bacon Macaroni and Cheese that takes the traditional recipe to a whole new level.

The combination of succulent lobster, smoky bacon, and creamy cheese sauce creates a dish that is truly unforgettable. Each bite is a symphony of flavors and textures that will ...

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Ingredients

  • 3 cups elbow macaroni
  • 6 slices thick-cut bacon
  • 2 (10.75 ounce) cans condensed Cheddar cheese soup
  • 1 ½ cups shredded Cheddar cheese
  • 1 ¼ cups milk
  • 12 ounces cooked lobster tail meat, chopped
  • ⅔ cup panko bread crumbs
  • ¼ cup butter, melted

Information

  • Prep Time: 15 mins
  • Cook Time: 45 mins
  • Total Time: 1 hr
  • Servings: 6
  • Yield: 6 servings

  • Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes. Drain.
  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels and dice.
  • Preheat oven to 400 degrees F (200 degrees C).
  • Stir Cheddar cheese soup, Cheddar cheese, and milk together in a bowl. Stir pasta, bacon, and lobster into soup mixture. Pour pasta mixture into a 2 1/2-quart shallow baking dish.
  • Mix bread crumbs and butter together in a separate bowl; sprinkle over pasta mixture.
  • Bake in the preheated oven until bubbling and bread crumbs are lightly browned, 25 to 30 minutes.
  • Nutrition

    627 cal.

    • Total Fat: 28g
    • Saturated Fat: 15g
    • Cholesterol: 109mg
    • Sodium: 1467mg
    • Total Carbohydrate: 61g
    • Dietary Fiber: 3g
    • Total Sugars: 6g
    • Protein: 33g
    • Vitamin C: 0mg
    • Calcium: 344mg
    • Iron: 2mg
    • Potassium: 472mg