How to Make Lentil Frankfurter Soup - A Step-by-Step Guide

Nothing beats a hearty and comforting soup on a chilly evening, and this Lentil Frankfurter Soup is the perfect dish to warm you up from the inside out. Packed with protein-rich lentils, savory frankfurters, and a flavorful broth, this soup is a wholesome and satisfying meal that the whole family will love.

Making this soup is incredibly easy, and it can be ready in no time, making it a great option for busy weeknights. The combination of lentils and frankfurters creates a rich and ro...

Read more

Ingredients

  • 1 cup dry lentils, rinsed
  • 2 slices bacon, diced
  • ½ cup chopped onion
  • 1 cup chopped celery
  • ½ cup chopped carrots
  • 8 cups water
  • 2 cups canned tomatoes
  • 1 bay leaf
  • 6 frankfurters, sliced
  • salt to taste
  • ground black pepper to taste

Information

  • Prep Time: 10 mins
  • Cook Time: 1 hr
  • Total Time: 1 hr 10 mins
  • Servings: 9
  • Yield: 8 to 10 - servings

  • Saute bacon and onion.
  • Place lentils, bacon, onion, celery, carrots, water or stock, tomatoes, and bay leaf together in a large pot and simmer until tender, about 45 minutes.
  • Add sliced wieners and salt and pepper to taste, and continue cooking for about 10 minutes.
  • Nutrition

    247 cal.

    • Total Fat: 14g
    • Saturated Fat: 5g
    • Cholesterol: 24mg
    • Sodium: 579mg
    • Total Carbohydrate: 19g
    • Dietary Fiber: 8g
    • Total Sugars: 4g
    • Protein: 11g
    • Vitamin C: 7mg
    • Calcium: 44mg
    • Iron: 3mg
    • Potassium: 447mg