How to Make Lemon Sauce for Salmon Patties - A Step-by-Step Guide

Salmon patties are a delicious and versatile dish that can be enjoyed for any meal of the day. Whether you're making them for breakfast, lunch, or dinner, a zesty lemon sauce can take your salmon patties to the next level. This Lemon Sauce for Salmon Patties recipe is the perfect way to add a burst of flavor to your favorite seafood dish.

With its tangy and refreshing taste, this lemon sauce is a delightful accompaniment to the rich and savory flavor of the salmon patties. The combina...

Read more

Ingredients

  • 2 tablespoons butter
  • 4 teaspoons all-purpose flour
  • ¾ cup milk
  • 2 tablespoons lemon juice
  • ¼ teaspoon salt
  • ⅛ teaspoon cayenne pepper

Information

  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Total Time: 20 mins
  • Servings: 8
  • Yield: 1 cup

  • Melt butter in a saucepan over medium heat. Stir in flour to form a smooth paste. Gradually stir in milk; bring to a boil over medium heat, stirring constantly. Cook for 2 minutes or until thickened.
  • Remove the pan from heat; stir in lemon juice, salt, and cayenne pepper.
  • Nutrition

    43 cal.

    • Total Fat: 3g
    • Saturated Fat: 2g
    • Cholesterol: 10mg
    • Sodium: 103mg
    • Total Carbohydrate: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 1g
    • Protein: 1g
    • Vitamin C: 2mg
    • Calcium: 28mg
    • Iron: 0mg
    • Potassium: 42mg