How to Make Lemon Pepper Green Beans - A Step-by-Step Guide

Looking for a fresh and delicious side dish to accompany your next meal? These Lemon Pepper Green Beans are the perfect option! This recipe combines the vibrant flavors of fresh green beans, zesty lemon, and savory pepper for a dish that is sure to impress. Whether you're preparing a weeknight dinner or hosting a special event, these green beans will be a standout addition to any menu.

Green beans are a classic vegetable that are loved by many for their crisp texture and versatile fla...

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Ingredients

  • 1 pound fresh green beans, rinsed and trimmed
  • 2 tablespoons butter
  • ¼ cup sliced almonds
  • 2 teaspoons lemon pepper

Information

  • Prep Time: 5 mins
  • Cook Time: 20 mins
  • Total Time: 25 mins
  • Servings: 6

  • Place green beans in a steamer over 1-inch boiling water. Cover and cook until tender but still firm, about 10 minutes; drain.
  • Melt butter in a skillet over medium heat. Sauté almonds until lightly browned. Season with lemon pepper. Stir in green beans; toss to coat.
  • Nutrition

    81 cal.

    • Total Fat: 6g
    • Saturated Fat: 3g
    • Cholesterol: 10mg
    • Sodium: 186mg
    • Total Carbohydrate: 6g
    • Dietary Fiber: 3g
    • Total Sugars: 1g
    • Protein: 2g
    • Vitamin C: 12mg
    • Calcium: 40mg
    • Iron: 1mg
    • Potassium: 190mg