How to Make Lemon-Basil Fruit Dressing - A Step-by-Step Guide

When it comes to adding a vibrant, fresh flavor to your salads and fruit bowls, nothing quite beats a homemade Lemon-Basil Fruit Dressing. This versatile dressing brings together the zesty tang of lemons and the aromatic sweetness of basil to create a delightful topping for any assortment of fruits. Whether you’re looking to elevate a simple fruit salad or add a pop of flavor to a summer dessert, this recipe is sure to become a favorite in your kitchen.

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Ingredients

  • ½ cup fat-free plain yogurt
  • ½ cup reduced-fat sour cream
  • 3 tablespoons orange juice
  • 2 tablespoons minced fresh basil
  • 2 tablespoons honey
  • 1 tablespoon lemon juice
  • 1 tablespoon lime juice
  • 7 ½ cups assorted fresh fruit

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 10
  • Yield: 10 servings

  • In a bowl, combine the first seven ingredients until blended. Place fruit in a serving bowl; serve with dressing.