How to Make Lazy Weekend Breakfast Casserole - A Step-by-Step Guide

There's nothing quite like a lazy weekend morning, when the sun is shining and the day is filled with possibilities. And what better way to start the day than with a delicious and comforting breakfast casserole? This lazy weekend breakfast casserole is the perfect dish to enjoy with your family or friends as you ease into the day and savor the simple pleasures of life.

Whether you're hosting a brunch with friends or simply want to treat yourself to a special breakfast, this recipe is sure...

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Ingredients

  • cooking spray
  • 5 large eggs, beaten
  • 2 cups shredded sharp Cheddar cheese
  • 1 cup small-curd cottage cheese
  • ¼ cup all-purpose flour
  • 4 tablespoons salted butter, melted
  • ½ teaspoon baking powder
  • ⅛ teaspoon salt
  • ⅛ teaspoon hot sauce (Optional)

Information

  • Prep Time: 5 mins
  • Cook Time: 25 mins
  • Additional Time: 5 mins
  • Total Time: 35 mins
  • Servings: 4
  • Yield: 1 8-inch casserole

  • Preheat the oven to 350 degrees F (175 degrees. Coat an 8-inch square baking pan with cooking spray.
  • Combine eggs, Cheddar cheese, cottage cheese, flour, butter, baking powder, and salt in a large bowl. Stir to mix well. Pour into the prepared baking dish.
  • Bake in the preheated oven until golden brown and a knife inserted into the center comes out clean, about 25 minutes. Let cool for 5 minutes. Top with hot sauce before serving.
  • Nutrition

    556 cal.

    • Total Fat: 43g
    • Saturated Fat: 25g
    • Cholesterol: 344mg
    • Sodium: 963mg
    • Total Carbohydrate: 9g
    • Dietary Fiber: 0g
    • Total Sugars: 1g
    • Protein: 33g
    • Vitamin C: 0mg
    • Calcium: 603mg
    • Iron: 2mg
    • Potassium: 211mg