How to Make Lazy Peach Cobbler - A Step-by-Step Guide

Lazy Peach Cobbler is a simple and delicious dessert that requires minimal effort but yields fantastic results. This recipe is perfect for those days when you want a homemade treat but don't want to spend hours in the kitchen. The combination of juicy peaches, warm spices, and a buttery biscuit topping creates a dessert that is sure to impress.

One of the best things about this recipe is that it doesn't require any fancy techniques or special equipment. You can make it using just a few ba...

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Ingredients

  • ½ cup margarine
  • 2 cups all-purpose flour
  • 1 cup white sugar
  • 1 teaspoon baking powder
  • 1 (29 ounce) can sliced peaches, juice reserved

Information

  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Total Time: 35 mins
  • Servings: 12
  • Yield: 1 9x13-inch cobbler

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Melt margarine in a 9x13-inch glass baking pan in the preheated oven.
  • In a large bowl, combine flour, sugar, and baking powder. Pour reserved peach juice into flour mixture and stir until smooth.
  • Remove the glass pan from the oven and pour in batter starting in the center; batter will spread over the entire pan. Add peaches by placing them in the center of the pan; allow peaches to spread on their own.
  • Bake cobbler in preheated oven for 20 to 25 minutes, or until just brown on top.
  • Nutrition

    237 cal.

    • Total Fat: 8g
    • Saturated Fat: 1g
    • Sodium: 121mg
    • Total Carbohydrate: 41g
    • Dietary Fiber: 1g
    • Total Sugars: 24g
    • Protein: 3g
    • Vitamin C: 3mg
    • Calcium: 27mg
    • Iron: 1mg
    • Potassium: 113mg