How to Make Lavender Cookies - A Step-by-Step Guide

Lavender is a delightful and versatile herb that adds a unique and soothing flavor to a variety of dishes. From teas and lemonades to desserts and baked goods, lavender can elevate the taste and aroma of many different foods. One of the most popular ways to incorporate this fragrant herb into your cooking is by making lavender cookies.

Lavender cookies are a delightful treat that combines the sweetness of cookies with the delicate floral notes of lavender. The result is a delicious an...

Read more

Ingredients

  • ⅝ cup butter
  • ½ cup white sugar
  • 1 egg
  • 1 tablespoon lavender flowers
  • 1 ½ cups all-purpose flour
  • ½ cup colored sugar for decoration (Optional)
  • 1 tablespoon lavender flowers

Information

  • Servings: 12
  • Yield: 2 1/2 dozen

  • Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  • Cream together the butter and sugar. Beat the egg, and blend into the butter and sugar. Mix in the lavender flowers and the flour. Drop batter by teaspoonfuls onto cookie sheets.
  • Bake 15 to 20 minutes, or until golden. Remove cookies to cooling racks, and sprinkle with decorative sugar and additional lavender flowers if desired.
  • Nutrition

    212 cal.

    • Total Fat: 10g
    • Saturated Fat: 6g
    • Cholesterol: 41mg
    • Sodium: 75mg
    • Total Carbohydrate: 29g
    • Dietary Fiber: 1g
    • Total Sugars: 17g
    • Protein: 2g
    • Calcium: 8mg
    • Iron: 1mg
    • Potassium: 25mg