How to Make Korean Style Salad Dressing - A Step-by-Step Guide

Salad dressings are a crucial component of any salad, as they can add layers of flavor and depth to an otherwise simple dish. One particularly delicious option is Korean style salad dressing, which is known for its bold and zesty flavors. This dressing is a perfect addition to any salad, as it brings a unique and exciting twist to the traditional mix of greens and vegetables.

One of the key elements of Korean style salad dressing is its use of traditional Korean ingredients, such as g...

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Ingredients

  • ¼ cup low-sodium soy sauce
  • ¼ cup water
  • 3 tablespoons rice vinegar
  • 3 tablespoons sesame oil
  • 2 tablespoons white sugar
  • 1 tablespoon ground red chile pepper

Information

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 8

  • Whisk soy sauce, water, vinegar, sesame oil, sugar, and chile pepper together in a bowl until well combined.
  • Nutrition

    66 cal.

    • Total Fat: 5g
    • Saturated Fat: 1g
    • Sodium: 266mg
    • Total Carbohydrate: 4g
    • Dietary Fiber: 1g
    • Protein: 1g
    • Vitamin C: 1mg
    • Calcium: 3mg
    • Iron: 0mg
    • Potassium: 36mg