How to Make Kitty Kat Bars - A Step-by-Step Guide

If you're a fan of sweet and chewy treats, then you're going to love this recipe for Kitty Kat Bars. This delicious dessert combines the rich flavors of chocolate and caramel with the crisp crunch of crispy rice cereal, creating a delightful treat that's perfect for any occasion. Whether you're looking for a unique dessert to bring to a potluck or just want to satisfy your sweet tooth, these bars are sure to be a hit.

What makes Kitty Kat Bars so special is their unique combination of...

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Ingredients

  • 80 buttery round crackers
  • 1 ½ cups graham cracker crumbs
  • ¾ cup packed brown sugar
  • 1 cup white sugar
  • ¾ cup butter
  • ⅓ cup milk
  • 1 cup butterscotch chips
  • 1 cup semisweet chocolate chips
  • ¾ cup peanut butter

Information

  • Servings: 12
  • Yield: 2 dozen

  • Put graham cracker crumbs, brown sugar, white sugar, butter and milk into a saucepan and bring it to a boil. Boil for 5 minutes.
  • Put a layer of buttery round crackers in a 9x13 inch pan and pour 1/2 of the graham cracker crumb mixture over it. Put another layer of crackers and pour the remaining mixture. Add last row of crackers.
  • To Make Topping: Melt over low heat the butterscotch chips, chocolate chips, and peanut butter. Melt at low heat and spread over the top.
  • Nutrition

    626 cal.

    • Total Fat: 34g
    • Saturated Fat: 17g
    • Cholesterol: 48mg
    • Sodium: 401mg
    • Total Carbohydrate: 76g
    • Dietary Fiber: 2g
    • Total Sugars: 54g
    • Protein: 7g
    • Calcium: 37mg
    • Iron: 2mg
    • Potassium: 229mg