How to Make Key West Chicken - A Step-by-Step Guide

Key West Chicken is a delicious and savory dish that is inspired by the flavors of the Florida Keys. This recipe combines the perfect balance of sweet and tangy flavors, with a hint of tropical influence. It's a perfect option for a weeknight dinner, or a special meal to impress your guests at a dinner party.

The star of this dish is the marinade, which infuses the chicken with a burst of citrus and aromatic spices. The marinade includes a blend of orange juice, lime juice, garlic, cu...

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Ingredients

  • 3 tablespoons soy sauce
  • 1 tablespoon honey
  • 1 tablespoon vegetable oil
  • 1 teaspoon lime juice
  • 1 teaspoon chopped garlic
  • 4 skinless, boneless chicken breast halves

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Additional Time: 30 mins
  • Total Time: 1 hr
  • Servings: 4
  • Yield: 4 servings

  • In a shallow container, blend soy sauce, honey, vegetable oil, lime juice, and garlic. Place chicken breast halves into the mixture, and turn to coat. Cover, and marinate in the refrigerator at least 30 minutes.
  • Preheat an outdoor grill for high heat.
  • Lightly oil the grill grate. Discard marinade, and grill chicken 6 to 8 minutes on each side, until juices run clear.
  • Nutrition

    184 cal.

    • Total Fat: 6g
    • Saturated Fat: 1g
    • Cholesterol: 67mg
    • Sodium: 735mg
    • Total Carbohydrate: 6g
    • Dietary Fiber: 0g
    • Total Sugars: 5g
    • Protein: 25g
    • Vitamin C: 1mg
    • Calcium: 16mg
    • Iron: 1mg
    • Potassium: 235mg