How to Make Kevin's Sausage Dip - A Step-by-Step Guide

Welcome to Kevin's Kitchen! Today I'm going to share with you one of my all-time favorite party appetizers - Kevin's Sausage Dip. This hearty and flavorful dip is the perfect way to kick off any gathering, whether it's a game day celebration, a backyard barbecue, or just a casual get-together with friends and family. It's packed with savory sausage, gooey cheese, and a blend of seasonings that will have your guests coming back for more. And the best part? It's incredibly easy to make, so you ...

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Ingredients

  • 1 pound fresh, ground pork sausage
  • ½ pound fresh, ground spicy pork sausage
  • 1 (8 ounce) package cream cheese
  • 1 (14.5 ounce) can diced tomatoes with green chile peppers

Information

  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Total Time: 35 mins
  • Servings: 24
  • Yield: 24 servings

  • In a large skillet, brown sausage. Drain excess fat.
  • Cut cream cheese blocks into small cubes. Place the cream cheese, tomatoes and sausage into a slow cooker. Heat over a medium heat. Stir continually. Serve as soon as cream cheese melts completely.
  • Nutrition

    153 cal.

    • Total Fat: 15g
    • Saturated Fat: 6g
    • Cholesterol: 30mg
    • Sodium: 285mg
    • Total Carbohydrate: 1g
    • Dietary Fiber: 0g
    • Protein: 4g
    • Vitamin C: 2mg
    • Calcium: 16mg
    • Iron: 0mg
    • Potassium: 87mg