How to Make Keto Marinated Cheese - A Step-by-Step Guide
Are you looking for a delicious and easy appetizer that is friendly to your keto diet? Look no further than this Keto Marinated Cheese recipe. This dish is perfect for entertaining or for a simple snack at home. With its flavorful marinade and creamy cheese, it will be a hit at any gathering.
What makes this recipe so great for those following a keto diet is that it is low in carbs and high in fat, making it a satisfying and guilt-free choice. The marinade is packed with bold flavors ...
Ingredients
- 1 (8 ounce) package block sharp Cheddar cheese
- 1 (8 ounce) package cream cheese
- ½ cup olive oil
- ⅓ cup white wine vinegar
- 3 tablespoons chopped fresh parsley
- 3 tablespoons chopped fresh basil
- 3 tablespoons minced green onions
- 3 cloves garlic, minced
- 1 (2 ounce) bottle diced pimento, drained
- 1 teaspoon white sugar
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
Information
- Prep Time: 10 mins
- Additional Time: 8 hrs 20 mins
- Total Time: 8 hrs 30 mins
- Servings: 16
- Yield: 16 servings
Nutrition
169 cal.
- Total Fat: 16g
- Saturated Fat: 7g
- Cholesterol: 30mg
- Sodium: 203mg
- Total Carbohydrate: 1g
- Dietary Fiber: 0g
- Total Sugars: 1g
- Protein: 5g
- Vitamin C: 5mg
- Calcium: 117mg
- Iron: 1mg
- Potassium: 48mg