How to Make John's Broccoli and Ziti Casserole - A Step-by-Step Guide

Looking for a delicious and comforting casserole recipe to add to your weeknight dinner rotation? Look no further than John's Broccoli and Ziti Casserole. This cheesy and flavorful dish is a family favorite that is sure to please even the pickiest of eaters.

What sets this casserole apart is the combination of tender broccoli and al dente ziti pasta, all smothered in a creamy and cheesy sauce. The addition of savory seasonings and a crispy breadcrumb topping takes this dish to the nex...

Read more

Ingredients

  • 1 (16 ounce) package ziti pasta
  • ½ cup olive oil
  • 1 (16 ounce) package chopped frozen broccoli, thawed
  • 6 cloves garlic, minced
  • 2 (8 ounce) packages shredded mozzarella cheese, divided
  • salt and pepper to taste

Information

  • Prep Time: 5 mins
  • Cook Time: 30 mins
  • Total Time: 35 mins
  • Servings: 6
  • Yield: 6 servings

  • Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • Heat oil in a large skillet over medium heat. Saute broccoli and garlic until tender. In a large bowl, toss together broccoli, cooked pasta, and 1 1/2 packages of shredded mozzarella. Place in a 9x13 inch baking dish. Sprinkle with remaining mozzarella.
  • Bake in preheated oven for 20 to 25 minutes, or until cheese is melted and lightly browned.
  • Nutrition

    654 cal.

    • Total Fat: 31g
    • Saturated Fat: 10g
    • Cholesterol: 48mg
    • Sodium: 486mg
    • Total Carbohydrate: 63g
    • Dietary Fiber: 5g
    • Total Sugars: 4g
    • Protein: 30g
    • Vitamin C: 44mg
    • Calcium: 648mg
    • Iron: 3mg
    • Potassium: 404mg