How to Make Jimmy Dean Sausage Breakfast Pizza - A Step-by-Step Guide

Breakfast is often considered the most important meal of the day, and what better way to start your morning than with a delicious and hearty breakfast pizza? This recipe for Jimmy Dean Sausage Breakfast Pizza combines the savory flavors of sausage, eggs, and cheese with the perfect crispiness of a pizza crust. Whether you’re making it for a weekend brunch or a quick weekday breakfast, this recipe is sure to become a new favorite in your household.

Jimmy Dean sausage is the star of thi...

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Ingredients

  • 2 (16 ounce) packages Regular Flavor Jimmy Dean Pork Sausage
  • 2 (8.5 ounce) cans refrigerated crescent rolls
  • 2 cups frozen hash brown potato cubes, thawed
  • 2 cups shredded sharp Cheddar cheese
  • 6 large eggs, lightly beaten
  • ⅓ cup milk
  • 1 teaspoon salt
  • 2 teaspoons black pepper
  • ¼ cup grated Parmesan cheese
  • ⅓ cup diced green bell pepper (Optional)
  • ⅓ cup diced red bell pepper (Optional)
  • ⅓ cup diced yellow bell pepper (Optional)
  • ½ cup thinly sliced green onions (Optional)

Information

  • Prep Time: 15 mins
  • Cook Time: 30 mins
  • Total Time: 45 mins
  • Servings: 16
  • Yield: 2 pizzas

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Heat a large skillet over medium-high heat. Cook and stir one package sausage in the hot skillet until browned and crumbly, 7 to 10 minutes. Drain and discard grease, and transfer sausage to a bowl. Repeat with remaining sausage.
  • Separate crescent rolls into 16 triangles. Place in two ungreased 12-inch rimmed pizza pans with points toward the center. In each pan, press rolls together, seal perforations and form a circle 1 inch larger in diameter than the bottom of the pan. Turn edges under to make a slight rim.
  • Sprinkle cooked sausage evenly over each crust. Top with potatoes; add bell peppers and green onions. Sprinkle with Cheddar cheese.
  • Combine eggs, milk, salt, and black pepper in small bowl and stir well. Pour half of egg mixture evenly over each pizza. Sprinkle with Parmesan.
  • Bake in the preheated oven for 15 to 20 minutes or until eggs are set and crusts are golden.
  • Nutrition

    450 cal.

    • Total Fat: 36g
    • Saturated Fat: 13g
    • Cholesterol: 127mg
    • Sodium: 784mg
    • Total Carbohydrate: 16g
    • Dietary Fiber: 0g
    • Protein: 16g
    • Potassium: 140mg