How to Make Japanese Beef Stir-Fry - A Step-by-Step Guide

Japanese beef stir-fry, also known as gyudon, is a popular and delicious dish that features thinly sliced beef, onions, and a savory sauce served over a bed of steamed rice. This dish is not only quick and easy to prepare, but it is also packed full of flavor, making it a perfect choice for a weeknight dinner or a special occasion.

The key to a great Japanese beef stir-fry is the quality of the beef. Look for thinly sliced beef, such as ribeye or sirloin, at your local grocery store o...

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Ingredients

  • 2 pounds boneless beef sirloin or beef top round steaks (3/4" thick)
  • 3 tablespoons cornstarch
  • 1 (10.5 ounce) can Campbell's® Condensed Beef Broth
  • ½ cup soy sauce
  • 2 tablespoons sugar
  • 2 tablespoons vegetable oil
  • 4 cups sliced shiitake mushrooms
  • 1 head Chinese cabbage (bok choy), thinly sliced
  • 2 medium red peppers, cut into 2"-long strips
  • 3 stalks celery, sliced
  • 2 medium green onions, cut into 2" pieces
  • Hot cooked regular long-grain white rice

Information

  • Prep Time: 30 mins
  • Cook Time: 15 mins
  • Total Time: 45 mins
  • Servings: 8
  • Yield: 8 servings

  • Slice beef into very thin strips.
  • Mix cornstarch, broth, soy and sugar until smooth. Set aside.
  • Heat 1 tablespoon oil in saucepot or wok over high heat. Add beef in 2 batches and stir-fry until browned. Set beef aside.
  • Add 1 tablespoon oil. Add the mushrooms, cabbage, peppers, celery and green onions in 2 batches and stir-fry over medium heat until tender-crisp. Set vegetables aside.
  • Stir cornstarch mixture and add. Cook until mixture boils and thickens, stirring constantly. Return beef and vegetables to saucepot and heat through. Serve over rice.
  • Nutrition

    290 cal.

    • Total Fat: 8g
    • Saturated Fat: 2g
    • Cholesterol: 39mg
    • Sodium: 1271mg
    • Total Carbohydrate: 26g
    • Dietary Fiber: 3g
    • Total Sugars: 7g
    • Protein: 26g
    • Vitamin C: 67mg
    • Calcium: 91mg
    • Iron: 4mg
    • Potassium: 568mg