How to Make Jalapeno-Garlic-Onion Cheeseburgers - A Step-by-Step Guide

If you're a fan of spicy and savory flavors, then you're in for a treat with this recipe for Jalapeno-Garlic-Onion Cheeseburgers. This flavorful and juicy burger is packed with bold and delicious ingredients that will leave your taste buds tingling and wanting more. Whether you're hosting a BBQ or simply looking to elevate your weeknight dinner, these cheeseburgers are sure to be a hit with everyone.

What sets these cheeseburgers apart is the combination of jalapenos, garlic and onion...

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Ingredients

  • 1 fresh jalapeno chile pepper, finely chopped
  • 2 cloves garlic, minced
  • 1 small onion, finely chopped
  • 1 pound lean ground beef
  • 4 slices pepperjack cheese
  • 4 hamburger buns

Information

  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Total Time: 25 mins
  • Servings: 4
  • Yield: 4 servings

  • Preheat grill for high heat.
  • Mix jalapeno pepper, garlic, onion, and ground beef in a medium bowl. Form into four patties.
  • Brush grill grate with oil. Grill hamburger patties 5 minutes per side, or until well done. Top with pepperjack cheese, and serve on buns.
  • Nutrition

    474 cal.

    • Total Fat: 27g
    • Saturated Fat: 12g
    • Cholesterol: 105mg
    • Sodium: 445mg
    • Total Carbohydrate: 25g
    • Dietary Fiber: 1g
    • Total Sugars: 4g
    • Protein: 32g
    • Vitamin C: 3mg
    • Calcium: 228mg
    • Iron: 3mg
    • Potassium: 339mg